One small chicken broth cup
The bachamel is an additive that gives a great taste and taste to the food, is used in the work of many of the food, and the bachamel is prepared in more than one way, we will deal in this article more than a way to work bashamel.
Ways of working bashamel
Ways of working bashamel
Method 1: Normal method
the ingredients
3 tablespoons of ghee or butter
3 tablespoons of oil
5 tablespoons of flour
Kilogram of milk
Two teaspoons of salt
One teaspoon black pepper
How to prepare
Put the margarine and oil in a pot on the fire, add the flour and stir until the flour color is yellow or light brown and do not darken it.
Remove the mixture from the fire for a minute until it calms down. Add the milk slowly about a quarter of a cup, and then stir well with a large spoon or hand batter until the mixture is mixed. Then add the rest of the milk in stages until you get the appropriate texture of the bacon.
Salt and black pepper
Method 2: Quick Method
the ingredients
6 tablespoons of powdered milk
2 tablespoons of flour
2 tablespoons corn oil
4/1 cube of chicken broth
One glass of water
Salt and black pepper
How to prepare
All previous ingredients are placed in a bowl and mix well and then placed on the fire with stirring constantly until you get the appropriate texture of the bachamel.
Method 3: Bacheamel Diet
the ingredients
1/2 liter of skimmed milk
1/2 liter of low-fat soup
Number 3 tablespoons of flour
The number of tablespoons of cornstarch
black pepper
How to prepare
Place the flour and stir the corn in a small cup of cold milk and stir well
Place the rest of the milk with the soup on medium heat, add salt and pepper and stir well
Add the milk mixture, stir the corn and flour into the mixture and stir constantly until the bachamel is firm and becomes creamy, then lift the mixture off the fire.
Method 4: Bacheamel without butter
the ingredients
1/2 1 tablespoon of flour
One small chicken broth cup
1/4 cup warm milk
Salt and black pepper
2 tablespoons soft parmesan cheese
The number of 2 tablets
How to prepare
Place the flour on the fire and add the chicken broth gradually
Stir the mixture for 2 minutes
Add the milk gradually and continue stirring
Salt and two meals
When boiling, mix the parmesan cheese
At the end of this article we hope that we have presented appropriate and different ways to work bashamel
Ways of working bashamel
Ways of working bashamel
Method 1: Normal method
the ingredients
3 tablespoons of ghee or butter
3 tablespoons of oil
5 tablespoons of flour
Kilogram of milk
Two teaspoons of salt
One teaspoon black pepper
How to prepare
Put the margarine and oil in a pot on the fire, add the flour and stir until the flour color is yellow or light brown and do not darken it.
Remove the mixture from the fire for a minute until it calms down. Add the milk slowly about a quarter of a cup, and then stir well with a large spoon or hand batter until the mixture is mixed. Then add the rest of the milk in stages until you get the appropriate texture of the bacon.
Salt and black pepper
Method 2: Quick Method
the ingredients
6 tablespoons of powdered milk
2 tablespoons of flour
2 tablespoons corn oil
4/1 cube of chicken broth
One glass of water
Salt and black pepper
How to prepare
All previous ingredients are placed in a bowl and mix well and then placed on the fire with stirring constantly until you get the appropriate texture of the bachamel.
Method 3: Bacheamel Diet
the ingredients
1/2 liter of skimmed milk
1/2 liter of low-fat soup
Number 3 tablespoons of flour
The number of tablespoons of cornstarch
black pepper
How to prepare
Place the flour and stir the corn in a small cup of cold milk and stir well
Place the rest of the milk with the soup on medium heat, add salt and pepper and stir well
Add the milk mixture, stir the corn and flour into the mixture and stir constantly until the bachamel is firm and becomes creamy, then lift the mixture off the fire.
Method 4: Bacheamel without butter
the ingredients
1/2 1 tablespoon of flour
One small chicken broth cup
1/4 cup warm milk
Salt and black pepper
2 tablespoons soft parmesan cheese
The number of 2 tablets
How to prepare
Place the flour on the fire and add the chicken broth gradually
Stir the mixture for 2 minutes
Add the milk gradually and continue stirring
Salt and two meals
When boiling, mix the parmesan cheese
At the end of this article we hope that we have presented appropriate and different ways to work bashamel
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